How are Malaysians in Hat Yai coping with rationed hotel meals?

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Malaysians in Hat Yai Rationing Hotel Meals Amidst Flooding

Malaysians stranded in Hat Yai due to severe flooding have resorted to rationing and sparingly sharing hotel-provided meals to manage hunger. These individuals also faced power outages and dwindling phone battery life, complicating communication with their families.
Rationing of Provided Food

Travellers found themselves needing to ration food, with one individual, Muhammad Aliff Ikhwan Ahmad, 31, from Alor Setar, Kedah, stating that his hotel provided only two boxes of chicken wraps for an entire room. This situation necessitated sharing the limited food amongst the occupants to stave off hunger while awaiting the receding floodwaters.
Reliance on Pre-Purchased Supplies

In addition to the limited hotel provisions, those stranded also relied on food they had managed to purchase before local shops were forced to close due to the escalating flood situation. This highlights a dual strategy of managing scarce resources, combining hotel offerings with prior purchases.
Impact of Power Outages and Communication Difficulties

The flooding has also led to power outages in the affected areas. This, coupled with diminishing phone battery levels, created significant challenges for the stranded Malaysians in contacting their families to provide updates on their well-being and situation, adding to the stress of the ordeal.

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How are Malaysians in Hat Yai coping with rationed hotel meals?

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