How can Italian industry boost sustainable palm oil supply chains?

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Enhancing Sustainable Palm Oil Supply Chains in Italy Requires Industry and Retailer Engagement

The Italian industry can bolster sustainable palm oil supply chains through increased engagement in certification processes, greater commitment from the retail sector, and alignment with European Union green procurement policies. Currently, Italy faces challenges such as poor consumer recognition of certified sustainable palm oil products, negative media portrayals, and a public discourse that often overlooks scientific evidence in favour of health and nutritional debates. Despite these hurdles, an estimated 92 per cent of the 1.25 million tonnes of palm oil used in Italy in 2018 was sourced from sustainable origins, with certifications like ISCC and RSPO playing significant roles.
Increased Industry Involvement in Certification

A critical step for the Italian industry involves greater participation in the certification of the palm oil supply chain. This means companies need to actively embrace and implement sustainability standards across their operations. In 2018, the country utilized 1.25 million tonnes of palm oil, with 78% for industrial technical uses, 14% in food, and 8% in cosmetics and home care. The majority of this, approximately 92%, is estimated to come from sustainable sources, with significant portions certified by ISCC (78%) and various RSPO schemes.
Retail Sector Adhesion and Influence

The retail sector holds considerable potential to drive the adoption of sustainable palm oil. Increased adherence from retailers, particularly through their own brand products, is essential. Furthermore, retailers are urged to exert significant influence over their partners to ensure downstream sustainability commitments are met. This is particularly relevant for the food sector, where 64% of palm oil used is RSPO certified, highlighting the existing pathways for greater sustainability integration.
Alignment with EU Green Public Procurement

Aligning national and local policies with new European Union criteria for Green Public Procurement is also vital for advancing sustainable palm oil supply chains. Public tenders for facilities like canteens, universities, and hospitals must incorporate these updated requirements for vegetable oils and fats. The EU's Green Public Procurement framework sets standards that can guide and mandate the use of certified sustainable palm oil in public sector consumption.

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How can Italian industry boost sustainable palm oil supply chains?

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