How did Michelin’s reservation rule affect Sukiyabashi Jiro’s listing?

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Michelin's Reservation Policy Leads to Sukiyabashi Jiro's Exclusion from the Guide

Sukiyabashi Jiro has been removed from the Michelin Guide due to its policy of not accepting reservations from the general public. This change means the famed Tokyo sushi restaurant, which had consistently held three Michelin stars since 2007, is no longer covered by the guide. Michelin's stated policy is to feature restaurants accessible to all diners.
Exclusion from the 2020 Guide

The absence of Sukiyabashi Jiro from the Michelin Guide Tokyo 2020 was noted upon its release. This exclusion stems directly from the restaurant's inability to accommodate public bookings, a criterion essential for inclusion in the guide. A spokesperson for Michelin clarified that the restaurant was not "dropped" in the sense of losing stars, but rather that it falls outside the scope of their coverage due to its reservation policy.
Michelin's Policy on Public Accessibility

Michelin's guidelines prioritize restaurants that are open to the public, ensuring that their recommendations are practical for a broad range of diners. The organization's policy is to introduce establishments where "everybody can go to eat." This principle makes restaurants with exclusive reservation systems, such as those requiring regular patronage, special connections, or bookings through hotel concierges, ineligible for inclusion.
Distinction with Another Branch

A related branch of Sukiyabashi Jiro, operated by the younger son of Jiro Ono, has maintained its two Michelin stars. This distinction is significant as this particular branch remains open to reservations from the general public, adhering to the accessibility criteria set by the Michelin Guide. The main restaurant, run by the elder Jiro Ono, has cited difficulties in managing reservations due to its limited seating capacity of only 10 guests at a time.

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How did Michelin’s reservation rule affect Sukiyabashi Jiro’s listing?

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