How does Busan Banchan cater to dietary needs like no MSG?

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Busan Banchan Offers Pork-Free, MSG-Free, and Alcohol-Free Korean Fusion Dishes

Busan Banchan, a home-based Korean fusion food delivery service established in February this year, caters to specific dietary needs by offering a menu that is entirely pork-free, contains no MSG, and is also alcohol-free. This approach is spearheaded by Busan-born Ellena Kwak and her daughter, Stephanie Kwak, who prepare a compact menu for delivery from their kitchen in Puchong Prima, Selangor.
Focus on Pork-Free and Health-Conscious Ingredients

The restaurant's commitment to providing healthier Korean options is evident in its strict adherence to being pork-free. This ensures that a wider range of customers, including those who abstain from pork for religious or personal reasons, can enjoy their offerings. This dietary consideration is a cornerstone of their menu development, aiming to be inclusive for the neighbourhood community.
Elimination of MSG and Alcohol

Beyond being pork-free, Busan Banchan also consciously excludes MSG and alcohol from all their dishes. This decision aligns with a growing consumer demand for cleaner, more natural food preparations. By omitting these common additives, the Kwak mother-daughter duo aims to deliver food that highlights the authentic flavours of their Korean recipes while being mindful of potential sensitivities or preferences of their customers.
Diverse Menu with Specific Pricing

The menu, though compact, offers a variety of Korean fusion items. Signature dishes include Jjimdak at RM26, Japchae at RM15, Chickelina at RM21, BB Specialty Fried Rice with Korean fried chicken at RM17, and Keun Dalg at RM21. These prices reflect the effort in preparing dishes with carefully selected ingredients and homemade sauces, catering to both individual preferences and the desire for healthier meal alternatives.
Flexible Ordering and Delivery Options

To accommodate their customers, Busan Banchan facilitates ordering through WhatsApp or Telegram, requiring orders to be placed a day in advance with a minimum of two orders. They offer self-pickup at their Puchong Prima kitchen and can also arrange pickup at Damansara Utama. For wider reach, third-party delivery services are available, with charges borne by the customer, including a flat rate of RM7 for Petaling Jaya and RM10 for Kuala Lumpur within a 22-kilometre radius from Puchong. For immediate orders or solo diners, their offerings are also accessible via platforms like Bungkusit and Food Panda.

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How does Busan Banchan cater to dietary needs like no MSG?

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