How is Sarawak positioning itself as Malaysia’s primary pork-producing hub?

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## Sarawak is Solidifying its Role as Malaysia's Primary Pork-Producing Hub Through Strategic Expansion and Modern Farming Practices

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Sarawak is rapidly establishing itself as Malaysia's leading pork producer, driven by a significant export market to Singapore and ambitious plans for production growth. The state holds the unique distinction of being the only location in Malaysia licensed to export live pigs to Singapore. In 2024, Green Breeder farm alone exported over 121,000 live pigs to the city-state, representing 8.2% of Singapore's total pork imports. Looking ahead, Sarawak aims to more than double its annual pig production from 350,000 in 2025 to 860,000 by 2030, with a target of RM1 billion in export revenue.

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How is Sarawak positioning itself as Malaysia’s primary pork-producing hub?

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