What are the new roasted meat choices at the Damansara Utama branch?

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New Roasted Meat Selections Introduced at Damansara Utama Outlet

The Damansara Utama branch of Street Porridge has expanded its offerings to include several new roasted meat options. These additions aim to provide a wider variety of dishes beyond their signature porridge, catering to a broader customer base, especially during lunch and dinner hours. The new items complement existing choices and are available alongside noodles and rice.
Herb-Roasted Duck Available

Among the new roasted meat choices is the herb-roasted duck. This dish is offered as a lower quarter portion priced at RM25. The duck is characterized by its distinct maroon-colored skin and meat that carries a subtle aroma of Chinese herbs.
Enhanced Herbal Flavor Option

For those seeking a more pronounced herbal taste, it is recommended to consume the herb-roasted duck with the juices collected from its cavity. This method is suggested to intensify the herbal notes within the meat, providing a richer flavour profile for diners.
Char Siu and Siew Yoke Also Featured

In addition to the herb-roasted duck, the Damansara Utama outlet also features char siu (barbecued pork) and siew yoke (roasted pork belly). These classic Cantonese roasted meats are now part of the menu, offering traditional favourites alongside the new duck dish and the establishment's well-known porridge.

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What are the new roasted meat choices at the Damansara Utama branch?

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