What authentic Keralan dishes are available at Daawat?

Question

Accepted Answer

Authentic Keralan Dishes Available at Daawat

Daawat offers a selection of authentic Keralan dishes, showcasing the distinct flavours and preparations of the region. The restaurant specialises in Keralan and Malabari cuisine, in addition to Northern Indian fare. Key Keralan offerings include a Traditional Kerala Meal, Fish Pollichathu, Prawns Coconut Fry, and Travancore Kozhi Perattu, alongside other popular options.
Traditional Kerala Meal

The Traditional Kerala Meal, priced at RM17, is a vegetarian set that provides a comprehensive introduction to Keralan flavours. This meal includes short-grain rice, sambar, and five accompanying dishes: onion chutney, pickled onions, avial (a thick, coconut-based vegetable stew), cabbage thoran (stir-fried with grated coconut), and beetroot pachadi (a cool, yoghurt-based preparation). A spicy, sour rasam is also served alongside.
Keralan Seafood and Meat Preparations

Keralan cuisine prominently features fish and seafood due to its coastal location. Daawat's Fish Pollichathu, priced at RM35 (market price), is a notable dish, though it uses tenggiri (Spanish mackerel) instead of the traditional karimeen (pearlspot). This preparation involves pan-frying the fish, covering it with a thick masala, and wrapping it in banana leaves for grilling. The Prawns Coconut Fry (RM26) is another seafood option, prepared as prawns stir-fried in a thick spice paste with strips of coconut, resembling the Keralan dish chemmeen ularthiyathu.
Other Keralan Specialties

Beyond seafood, Daawat also presents meat dishes that highlight Keralan culinary traditions. The Travancore Kozhi Perattu (RM24) is a variation of chicken peratal, distinguished by its dark, dry preparation and a strong black pepper flavour. This dish is more intensely prepared than typical Malaysian versions of peratal. Other compelling Keralan dishes mentioned as available options include fish moilee, pothu varattiyathu (beef preparation), and porichu varattiya kozhi (fried chicken preparation).

Reading history

Hide →

This history is cleared when the page is closed.

What authentic Keralan dishes are available at Daawat?

Loading

Was this article helpful?

Helpful

Not helpful

Report an issue

1

0

0

Share with friends