What do recent surveys reveal about phthalate levels in local food?

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Recent Surveys Show No Phthalate Traces in Local Food Samples

Recent surveys conducted between 2017 and the present have found no traces of the chemical compound 'phthalate' in 130 food samples analysed. These investigations also determined that the food packaging materials currently available in the Malaysian market are safe for use.
Monitoring of Plastic Packaging Since 2002

The Ministry of Health, through its Food Safety and Quality Division (BKKM), has been actively monitoring the safety of various plastic materials used for food products since 2002. This monitoring encompasses a range of items including plastic packages, aluminium beverage cans, milk bottles, baby pacifiers, candy wrappers, and snack packaging.
Safe Food Packaging Materials Confirmed

The surveys specifically assessed food packaging materials available in the local market. The findings indicate that these materials meet safety standards and do not pose a risk concerning phthalate contamination in the food they contain.
Continued Vigilance and International Standards

The BKKM is committed to ongoing monitoring of plastic packaging materials for food products sold locally. This includes staying abreast of international scientific advancements to identify and assess the latest potential food safety risks associated with plastic packaging.
Regulatory Framework and Penalties

The use of hazardous or harmful packaging materials is prohibited under Regulation 27 of the Food Regulations 1985. Non-compliance with these regulations can result in severe penalties, including fines of up to RM10,000 or imprisonment for up to two years upon conviction.

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What do recent surveys reveal about phthalate levels in local food?

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