What does the transition from father to son mean for the business?

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The Transition of Apom Guan Business to Son and Potential Relocation

The long-standing street food business known for its 'apom' pancakes, operated by Apom Guan in Penang for over 50 years, is transitioning to his son. The son plans to relocate the business, currently operating from a food truck, to Kuala Lumpur, with a possible move to a shopping mall.
Relocation to Kuala Lumpur Planned

The son of Apom Guan intends to move the business from Penang to Kuala Lumpur, with a tentative timeframe of August. This transition involves shifting operations and customer base to a new urban environment.
Targeting Specific Kuala Lumpur Areas

The business will operate from its existing food truck, with initial target areas identified as Ampang and Cheras in Kuala Lumpur. The long-term plan includes a potential establishment within a shopping mall.
Call for Preservation of Legacy in Penang

Following the news of the potential relocation, a suggestion was made by a group member for Penang authorities to consider preserving the 'apom' food and its associated legacy within the state. This call highlights the cultural significance of the street food vendor's stall to Penang.

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What does the transition from father to son mean for the business?

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