What ingredients are featured in the signature Kohaku Tendon Set?

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Signature Kohaku Tendon Set Features a Variety of Ingredients

The signature Kohaku Tendon Set, priced at RM24.90, offers a diverse selection of fried ingredients served over rice. This set includes two pieces of prawn, squid, crabstick, pumpkin, baby corn, French beans, and shiitake mushroom. Notably, it also features a chicken breast, providing a heartier protein option.
Assortment of Fried Components

Beyond the prawn and chicken, the Kohaku Tendon Set is generously portioned with various vegetables and seafood. The inclusion of squid, crabstick, pumpkin, baby corn, French beans, and shiitake mushroom creates a balanced mix of textures and flavours within the bowl. This combination aims to provide a satisfying and comprehensive tempura experience.
Accompaniments Enhance the Meal

Each Kohaku Tendon Set is complemented by a selection of traditional side dishes. Diners receive pickles and miso soup, which are standard accompaniments in many Japanese meals. Additionally, the set includes chawanmushi, a savoury steamed egg custard, adding another layer of texture and flavour to the overall dining experience.
Customizable Flavour Profile

Customers have the option to choose their preferred flavour for the tare, the sweet and sticky sauce drizzled over the tendon. The available choices are an original flavour, which is described as quite sweet, and a spicy option. This allows for a degree of personalization to suit individual taste preferences.

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What ingredients are featured in the signature Kohaku Tendon Set?

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