What is the current price range for Mao Shan Wang and Red Prawn durians in Singapore?

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Mao Shan Wang and Red Prawn durians in Singapore are currently priced around S$20 per kg and S$12 per kg, respectively

In Singapore, Mao Shan Wang has fallen to about S$20 per kg as of June 23, down from a March peak of around S$28 per kg. Red Prawn has eased from S$14 to S$12 per kg over the same period, with sellers expecting Mao Shan Wang to bottom out at around S$18 per kg.
Mao Shan Wang has eased to about S$20 per kg as of June 23
Mao Shan Wang dropped from a March peak of around S$28 per kg to S$20 per kg as of June 23. Sellers are also looking at a potential low of around S$18 per kg based on past pricing during a major glut in December 2025.
Red Prawn has moved down from S$14 to S$12 per kg
Less premium varieties such as Red Prawn have eased from S$14 to S$12 per kg. The price movement is described as part of a broader dip over the past few days, though it is expected to be less steep in Singapore than in Malaysia.
The price levels are tied to Singapore’s market conditions
Local sellers said Singapore prices are unlikely to track Malaysia’s larger drop, even though prices have dipped recently. Singapore is described as relying heavily on imports from Johor and Pahang, where seasons typically peak in June, July, and December, and this year’s earlier, more abundant harvest has contributed to oversupply.
Consumers see cheaper options, but quality can vary
Some consumers have noted that cheaper Mao Shan Wang can be found at S$12 per kg or less at less reputable stalls, but quality is often described as poor. A long-time customer said these cheaper fruits can be small and oddly shaped, with taste issues, which is why he prefers trusted local sellers even when prices are higher.

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What is the current price range for Mao Shan Wang and Red Prawn durians in Singapore?

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