What is the daily volume of freshwater products at Shwe Padauk market?

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Daily Freshwater Product Volume at Shwe Padauk Market Exceeds 650,000 Kilograms

Approximately 400,000 viss, which translates to over 650,000 kilograms or 1.43 million pounds, of freshwater products are processed through the Shwe Padauk market each day. This significant volume underscores the market's critical role as a major hub for the distribution of aquatic goods within Yangon's extensive food supply network.
Shwe Padauk Market's Daily Throughput

The Shwe Padauk Fish Market handles a substantial daily influx of freshwater products, estimated at around 400,000 viss. This traditional Myanmar unit of weight is equivalent to more than 650,000 kilograms, highlighting the sheer scale of operations at this key Yangon transit point. The market also facilitates the trade of marine goods, contributing further to its importance in the city's food chain.
Significance in Yangon's Food Chain

As a primary transit point for protein for millions of residents, Shwe Padauk market, alongside the older San Pya Fish Market, forms an integral part of Yangon's food distribution system. Workers, often clad in protective gear, unload vast quantities of fish and seafood, much of which is handled amidst melted ice along the Hlaing river. The market is home to nearly 500 vendors, indicating a substantial economic ecosystem built around its daily operations.
Impact of Civil Conflict on Operations

The ongoing civil war in Myanmar has demonstrably affected the operations and supply chains feeding into markets like Shwe Padauk. Fighting in Rakhine state, a historically significant supplier of seafood, has disrupted traditional sourcing routes. This has led to an increased reliance on supplies from the Irrawaddy Delta.
Worker Shortages and Economic Strain

The broader impact of the civil conflict has resulted in a notable reduction in the workforce available for market operations. Many young men have sought employment abroad, particularly in Malaysia, to avoid conscription and find better economic opportunities. This exodus of labour, combined with rising global fuel costs impacting fish prices and subsequently demand, has led to reduced incomes for vendors and increased commodity prices, making it more difficult for consumers to afford fish.

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What is the daily volume of freshwater products at Shwe Padauk market?

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