What issues do traders face with new stall utility points?

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Traders Express Concerns Over New Stall Utility Provisions

Traders at the new Pasar MPS Selayang Baru have voiced significant dissatisfaction regarding the utility points in their newly allocated stalls. Concerns range from the suitability of provided fixtures, such as sinks for non-food vendors, to the adequacy of drainage systems for specific trade needs, and the overall lack of essential amenities like proper ventilation. These issues collectively point to a mismatch between the stall designs and the practical requirements of various businesses.
Inappropriate Fixtures for Non-Food Vendors

Several traders have been allocated stalls equipped with features not relevant to their businesses. For instance, children's toy merchant Mahdzar Ahmad, 52, was assigned a stall that included a sink. He found this fixture entirely redundant for stocking and selling toys, particularly as his stall is located adjacent to the men's washroom, further highlighting the sink's lack of utility for his trade. This situation underscores a misallocation of resources and stall designs that do not cater to the diverse needs of all vendors.
Inadequate Drainage and Ventilation Systems

Specific trades requiring robust water management and air circulation have also raised concerns. Fishmonger Leong Chean Choong, 58, expressed worries about the size of the drains in his new stall, fearing that they will impede his ability to maintain cleanliness by efficiently clearing out scales and offal. Furthermore, breakfast stall owner M. Maran, 50, highlighted a significant lack of adequate ventilation on the second floor. He is concerned that this deficiency will negatively impact his business and potentially cause cooking odours to drift towards a nearby mosque and school.
General Concerns Over Stall Suitability and Size

Beyond specific utility points, traders have also commented on the overall suitability and size of the new stalls. Breakfast stall operator M. Maran noted that his allocated 8x6 square foot stall is considerably smaller than his current one. Similarly, grocer Teh Siew Be, 50, stated that her new stall is significantly inferior in size, being approximately three times smaller than her current location. These observations suggest a broader issue with the planning and allocation of space, impacting the operational capacity of long-standing businesses.

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What issues do traders face with new stall utility points?

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